We had our first official pig roast this weekend - what a hoot! I
think We're now officially puerto rican. The whole weekend was really
a good time and a pretty big success, despite all the furies working
against us. Luis got the pig late Friday night - and it turned out to
be twice the size of what he ordered. So... That meant OUR spits were
way too small. Enter Josh, who saved the day by taking us to a great
BBQ pit. Here's josh and luis stoking the fire. And then, it rained.
Not just a little. It poured. Which, of course meant that we lost
power. So, Angie and I chopped, blended, and diced in the dark, and
then cooked most of the rest of the feast, one pot at a time, on the
eye on the grill outside. Fortunately, the rains dried up, and power
came back on about an hour before people started coming. This party
set a new record - we ended up cooking breakfast for 9 the next
morning :-)
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